Purely Rodrigues

For a small island, Rodrigues has a diverse food culture with Créole, African, European, Indian and Chinese influences reflecting the varying cultures of the population. Add to this the island’s home-grown ingredients and huge selection of seafood and you have a unique, healthy, and incredibly tasty, cuisine. This is what Purely Rodrigues is all about, bringing Rodrigues food culture to your table. In their vibrant kiosk in So’flo, you’ll find jars of local honey, home-made spicy pickle, and pickled vegetables beautifully lined up in neat rows to bring that authentic touch to your meals. Unique flavours you won't find elsewhere, like their amazing "Octopus Chili". Their renowned “Tourtes” are also available, for your greatest pleasure.